New Choice for High Quality Bean Planting with Jinan Big Mouth Root

Ren Jie from Lishu County, Siping City, Jilin Province. During this year's soybean spring planting period, we attempted to use Jinan Agricultural Big Mouth Root. She applied fertilizer through drip irrigation, using the recommended amount of 4 liters per 1375 square meters (approximately 2 acres of land). She highly recognizes the effectiveness of the product, so she decided to continue using Ji Nong Da Zui Gen during autumn planting.

Ms. Ren observed that after using Jinan Big Mouth Root, the growth of soybean seedlings was much stronger than those in other autumn greenhouses. The growth rate of new leaves is relatively fast, laying a good foundation for increasing yield.

During the follow-up process, it can be seen that the leaves of the soybean plants are wide and flat, with a dark green color. The shape and color of these leaves are a manifestation of high chlorophyll content. Chlorophyll is an important component of photosynthesis in plants, and its content directly affects the growth status and yield of plants. The wide and flat leaves also indicate that the overall water retention of the plant is good, which lays a solid foundation for nutrient accumulation in the later stage.

The planting experience of Ren Jie fully demonstrates the application effect of Jinan Agricultural Big Mouth Root in soybean planting. It can not only promote the robust growth of soybean sprouts and increase the growth rate of new leaves, but also improve the quality of leaves, increase chlorophyll content, and improve plant water retention, providing a guarantee for nutrient accumulation in the later stage. These advantages have laid the foundation for the increase in production and income of soybeans.

Jinan Big Mouth Root, formulated with 120g/L humic acid and high phosphorus, can improve the rhizosphere environment, stimulate rapid root growth, enhance root vitality, and thus improve the ability of roots to absorb water and fertilizer during the seedling stage.

Moreover, humic acid can enhance the stress resistance of soybean beans and improve their adaptability to environmental changes. Under extreme weather conditions such as drought and drastic temperature changes, mung beans can better adapt to these environmental changes by absorbing humic acid, thereby maintaining normal growth and development.